Sour Belgian Ale!

Gueuze Fond Tradition

The Brewery Castle Brewery Van Honsebrouck

Alcohol

5.0 % ABV

Fermentation

To produce this gueuze, artisanally brewed lambiek is matured in oak barrels, which gives the spontaneous fermentation. The beer will then undergo a second fermentation in the bottle.

The “Gueuze Fond Tradition” is neither filtered nor sweetened, in contrast to the St. Louis Premium Gueuze.

Ingredients

The Fond Tradition is created through mixing old and young gueuze. The lambiek used for this gueuze is traditionally brewed using barley malt, unmalted wheat and a large quantity of (older) hops.

Colour & Transparency

This is a golden blond beer, obviously slightly less clear than the Premium Gueuze. Gives a beautiful snow-white frothy collar.

-Toppers notes- For those moments when I’m feeling funky I reach for one of these!

 

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