NEW WINE AT THE CELLAR DOOR!

50% Sangiovese and 50% Merlot, this wine is named for Italy’s iconic architect, Andrea Palladio and is a tribute to the rich beauty and balanced structure typified by the wines of Italy. Like a Palladian masterpiece, this wine represents what the Romans and Greeks intended wine to be: easy to drink and a beautiful companion to food:
Tasting Notes
Palladio Rosso is elegant on the palate, with hints of dark cherry and red fruits, soft, supple tannins and a long finish.
Food Pairing
Palladio Rosso’s food friendly palate pairs well with savory pasta dishes and grilled red meat.

Toppers notes: I took them at their word for food pairing and tried with a ball park hot dog and potato salad and it was perfect!

JUST ARRIVED AT THE CELLAR DOOR!

“An outstanding example (of Keller Bier) is made by St. GeorgenBräuof Buttenheim.” Michael Jackson **** World Classic

Nothing has changed since 1624. Around 1624 brewmasters boiled the original wort with an especially large amount of hops over an open fire. After cooling down, the wort flowed into the wooden fermentation vessels where bottom-fermenting yeast was added. After primary fermentation, Keller Bier was then taken to cellars carved deeply into the Bavarian rocks outside the village of Buttenheim using their natural coldness to mature Keller Bier. It then lagered in solid oak barrels “ungespundet” (unbunged) to let the carbon dioxide that develops during this maturation process escape.

The Brewing process, the lagering cellars carved into the rocks near the village of Buttenheim and the beer garden on top of the lagering cellars are still the same as they were in 1624.

Narwhal Imperial Stout is inspired by the mysterious creature that thrives in the deepest fathoms of the frigid Arctic Ocean. Rich with notes of espresso, baker’s cocoa, roasted grain and a light hint of smoke, Narwhal brims with malt complexity. Aggressive but refined with a velvety smooth body and decadent finish, Narwhal will age in the bottle for years to come.

With the Surfine, we are reviving a brand which originates from the rich history of Brasserie Dubuisson.
The beer is a traditional Saison and a typical regional product from the Province of Hainaut.
It is brewed with 3 kinds of malt, 3 varieties of quality Belgian hops and fermented with 3 types of yeast.

Leinenkugel’s Toasted Bock is our refreshing take on a traditional bock beer – a style that originated in southern Germany in the early seventeenth century. We combine German and American ingredients to create a light, smooth and slightly toasty version of a bock beer. We hope you love it as much as we do! – The Leinenkugel Family

SPRING TIME WHITE!

Alvarez de Toledo Godello

A fruity, persistent and elegant white with good backbone on the palate. 90 points (Parker).

Tasting Notes: Clean pale yellow color. Nose fruity, persistent and elegant aromas. Good backbone on the palate.

Wine at the Cellar door!

Tasting Notes
The Joel Gott 2017 Palisades Artist Series red wine has aromas of Bing cherries, strawberry fruit leather, brown sugar, and cherry compote with notes of anise, clove and cedar. On the palate, bright red fruit flavors lead to smooth tannins and subtle acidity on the mid-palate with notes of vanilla on the long, delicate finish.

Our 2017 California Merlot has aromas of cherries, raspberries and red plum with notes of maple and vanilla. On the palate, red fruit flavors are complemented by balanced acidity, and juicy tannin’s with hints of spice on the long, textured finish.

New at the Cellar Door!

This is a chewy, dense, full-bodied blend for those seeking a big red wine. Pillars of Hercules is an Estate Grown wine based on the three varietals that produce bold, robust reds in our Dunnigan Hills terroir: Petite Sirah, Petit Verdot and Teroldego.

Solid concentration of the black fruit and a good core of tannin and mild acidity with a smooth long lasting finish.

New at the Cellar Door!

Chateau Argadens
A nice dark garnet red color showing the richness of this exceptional vintage. The complex and expressive bouquet is a harmonious mixture of dark red fruits aromas and very elegant oaky notes. It is a crisp and sappy wine which offers sweetness and richness on the palate The Cabernets add the necessary freshness to enhance the pleasant tannins of the Merlot’s. A wine with very good balance which offers a lot of pleasure after several years in the cellars.

New at the Cellar Door!

Chateau Lanscade Bordeaux! 85% Merlot and 15% Cabernet Sauvignon. Displays aromas and flavors of lush plum and red berry with smooth tannins which follow into the long finish.

Sale at the cellar door!

ANTICA OSTERIA VINO BIANCO!

Italian Bianco, consisting of a blend of Trebbiano and Verdicchio; Displaying citrus and tropical fruit aromas and flavors which are clean and crisp on the palate. Perfect for the patio with simple finger food. A genuine quaffer to share with friends!

New at the Cellar!

Chateau Lanscade Bordeaux!The family practices sustainable farming, following organic guidelines as much as possible and avoiding in general chemical treatments.The village of Escoussans, not far from the Gironde river, has alluvial soils with a mix of clay and limestone subsoils. Vines are on average 30 years old.Grapes are destemmed, and fermented on selected yeasts in temperature-controlled, stainless steel vats. Wine is aged in French oak barrels. A blend of 85% Merlot and 15% Cabernet Sauvignon. A Bordeaux wine that scratches that itch for straight pleasure and plush fruit; Merlot takes the lead here with waves of plummy, red berry flavors and suave tannins.

Wine! Wine! Wine!

Cline Ancient Vine Mourvedre is here and on sale! Rich lush blackberry flavors with hints on spice and pepper in the profile. Perfect for red meat and pasta dishes.

Macedon Cabernet Franc from macedonia, Solid well constructed red with good robust flavor and hearty tannin!